As Liverpool’s first independent Italian Grill House, brothers Paolo and Donato Cillo have created their fresh concept born from a passion for Italian cuisine and honest food.
Manzo fuses quality ingredients with mouth-watering recipes to create some lip-smacking dishes that promise to deliver a unique offering for customers that are looking for a bold dining experience.
The menu delivers a roster of no nonsense food, focusing on good quality ingredients and great flavours providing a variety of contemporary dishes with some traditional favourites.
We are open Monday to Sunday, from 12pm to 12am. (Last food orders to be placed by 10:30pm).